MODNEX INTEL/KATSURA WORLDWIDE: POWER NEWS ALERT - KATSURA, "TIME'S LATEST ARTICLE ON FOOD PRESERVATION IS DEAD ON" . . . KATSURA STATED: "THERE IS MORE THAN A PROBLEM WITH UNDERPRODUCING FOOD IN OUR NATION AND WORLD, THERE IS ALSO THE PROBLEM OF . . . WASTING OR LOSING FOOD, AS WELL, WHICH, IN TURN IS ALSO AN ENERGY EFFICIENCY MATTER, AS WELL. IN THE WEST, WE TRAGICALLY WASTE FOOD TO NO END, AS YOU CAN SEE WHEN YOU SCROLL DOWN MY FACEBOOK FAR DOWN ENOUGH. OUR APPROACHES TO EATING FOOD ARE AMAZINGLY INEFFICIENT AND UNHEALTHY IN VIRTUALLY ALL RESPECTS, AS WELL (UTENSILS AND FLAT PLATES VS. CHOPSTICKS AND BOWLS). HOWEVER, WE ALSO WASTE MASSIVE AMOUNTS OF FOOD DUE TO THE SPOILAGE OF FOODS NOT ONLY BEFORE WE BUY IT, BUT ALSO AFTER WE BUY IT . . . AND THE TIME MAGAZINE ARTICLE INDICATES THAT DEVELOPING NATIONS ARE EVEN WORSE, "LOSING" UP TO 30 - 70% OF FOOD TO SPOILAGE! THAT'S NUTS! I WILL WHOLEHEARTEDLY BE WILLING TO FUND RESEARCH NOT ONLY ON LAB GROWN FOODS, BUT ALSO LARGE SPENDING ON FOOD PRESERVATION TECHNIQUES, AS WELL. THE UTILITY, EFFICIENCY AND SAVINGS WE'LL RECEIVE ARE MASSIVE, TO SAY THE LEAST."
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